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1.Crispy Hash Browns, Eggs and a Side of Bacon: Whip up these personal-size casseroles for your next weekend brunch. The recipe is easily scaled to feed anywhere from a few folks to a hungry crowd of friends and family. (via Cooking on the Weekends) 2. Egg White Omelette With Avocado, Goat Cheese and Microgreens: The […]

Southern City Farm is now also a premium local plant supplier and this is changing the way local landscape companies and contractors are working across the Greater New Orleans area. We source all of our plants from growers throughout Louisiana and distribute them from our yard in Harvey, LA. direct to you. It is our […]

By Chelsea Digby Recently I found myself watching an episode of Cooks vs. Cons on Food Network during my lunch break at work. I had never seen it before being that I don’t have cable at home (Bunny ears, for the win!), but the basic gist of the show is that there are 4 competitors, […]

By Michael Prat As what little remained of winter made its way in and out of New Orleans a few weekends ago, I had the urge to coax spring along by making a modern twist on the traditional garden salad using micro greens as an added component adding both flavor and texture to the crunch […]

Radish micro greens are one of the easiest to grow. They take between 5-10 days, depending on your growing environment and desired height. These greens are also very versatile, going great as a base for salads and atop sandwiches. They even hold up well in soups and on meats and seafood. Growing For high quality […]

Micro greens are not only artistic additions to virtually any plate, they are also packed with flavor and nutrition. Some say certain ones have even more flavor and nutrition than the full grown vegetable counterpart. Though they may seem the smallest part of the recipe, the micro greens inspired Leslie Johns of Little Green Apron […]